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Hunter's Sweet Cowboy Wings Sauce Recipe

Updated: Sep 24

The Best Sweet, Sticky & Smoky BBQ Sauce for Wings


The Best BBQ Sauce for Chicken Wings Made in North Carolina

Difficulty Level: Super Easy To Make



This recipe is for making flavorful and delicious wings for Oven Baked, BBQ, Grilled & Fried Chicken Wings. These wings are very tender and delicious and the flavors will melt in your mouth. These wings are fantastic appetizers for Saturday College Football, NFL Football, Basketball March Madness, and Super Bowl Sunday.



Prep time: 5 minutes

Cook time: 25 minutes

Total time: 30 minutes

Servings: 6



Ingredients

1 bag of frozen or fresh wingettes

1/4 cup of Hunter's "Mid-West Cowboy" BBQ Sauce

8 tablespoons of Hunter's "Poultry Seasoning"


Hunter's Cowboy Wings Recipe

  1. Place your chicken wings onto a pan.

  2. Evenly season both sides Hunter's “Poultry Seasoning” all around the wings.

  3. Grill/Bake your chicken wings between the temperatures of 300-350 degrees until ready at 165 degrees F.

  4. Take your cooked wings and place into a large bowl

  5. Pour 1/4 cups of Mid-Cowboy BBQ sauce into the bowl of wings and toss until they're evenly coated.

  6. Option: You can use the "Mid-West Cowboy" as a dipping sauce as well.

  7. Enjoy



Hunter's "Poultry Seasoning" Full Flavor Description

Flavorful warm intonations of sweet brown sugar, light zest of appetizing lemon pepper and savory finish of sweet smoked paprika.  This opulent aroma is reminiscent of a heavenly sweet meeting a flavorful smoky pairing.


Hunter's "Mid-West Cowboy" Full Flavor Description

Light hickory smoked sweet flavor, mingled with blends of old fashioned brown sugar and mouth watering molasses. This aroma gives notes of savory, sweet, and smoky delight.



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Cowboy Wings Recipe
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